Evaluating The Nutritional Composition of Soft Drinks
Sunday, 29 July 2012
Analysis of Soft Drinks
There are many ways to analyze the composition of soft drinks.
Here are some examples:
HPLC-PDA
HPLC-MS
UV-vis Spectrophotometry (tentative, not recommended)
The methods will be discussed individually in the subsequent posts.
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment